Chefs 2 Chefs » PanSaver http://chefs2chefs.com To make a food experience better Tue, 11 Oct 2011 17:16:55 +0000 http://wordpress.org/?v=2.9.2 en hourly 1 PanSaver – pan protection http://chefs2chefs.com/2010/06/20/114/ http://chefs2chefs.com/2010/06/20/114/#comments Sun, 20 Jun 2010 07:32:08 +0000 nita http://chefs2chefs.com/?p=114 What’s a PanSaver?

PanSaver is a specially designed panprotector consisting out of a nylon film which can resist temperatures up to 204°C/400°F. Furthermore, the panprotectors are available in different shapes and sizes. They are tailored to fit any size pot or pan in your kitchen.

Use the PanSaver to:

  • Save time and money on laborcosts
  • Eliminate “baked-on” and “Burnt-on” foods from pots & pans
  • Comply to all HACCP-standards
  • Conserve soap and hot water
  • Reduce the amount of food and grease in sewer and septic systems
  • Improve employee morale and reduce dishwasher turnover
  • Improve food quality by avoiding direct food-to-metal contact
  • Improve hygiene

For more information about PanSaver products visit PanSaver website.

Press here to buy PanSaver Products from Amazon US

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